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Cashew is Healthy for the Entire Family



                 Acute Consumption of a Shake Containing Cashew and

                 Brazil Nuts did not Affect Appetite in Overweight


                 Subjects: A Randomized, Cross-Over Study




                                                                                          Cashew and Obesity







                 Author(s): Mirian Aparecida de Campos Costa , Helen Hermana Miranda
                 Hermsdorff , Ana Paula Silva Caldas , Daniela Mayumi Usuda Prado Rocha ,
                 Alessandra da Silva , Josefina Bressan,  Leandro Licursi de Oliveira

                 Author Affiliation
                 Department of Nutrition and Health, Universidade Federal de Viçosa, Avenida
                 PH Rolfs, s/n, Viçosa, MG, 36570-900, Brazil; Department of General Biology,
                 Universidade Federal de Viçosa, Viçosa, MG, Brazil.
                 •   PMID: 34037821
                 •   DOI: 10.1007/s00394-021-02560-w


                 Abstract
                 Purpose: Evidence from epidemiological and clinical studies suggests that
                 nut consumption provides satiety and may contribute to the management
                 of obesity. However, the effect of acute intake of nuts on appetite responses
                 remains unclear. The objective of this study was to evaluate the acute effect   Results: We observed no sig-
                 of a shake containing 30 g of cashew nuts (Anacardium occidentale L.) and   nificant difference in subjective
                 15 g of Brazil nuts (Bertholletia excelsa H.B.K) on appetite responses in over-  appetite sensations between the
                 weight subjects.                                                     groups. Food intake at lunch, as
                                                                                      well as energy intake throughout
                 Methods: This was a clinical, randomized, controlled, single-blind, cross-  the day also did not differ be-
                 over, pilot study. On two non-consecutive test days, 15 subjects received a   tween the treatments.
                 shake containing nuts, and a shake absent of nuts matched for energy and
                 macronutrient content. Subjective appetite sensation was evaluated by visual   Conclusion
                 analogue scales (VAS). Food intake was measured by weighing the lunch
                                                                                      Our results suggest that the
                 served at the end of each morning-test, which subjects ate ad libitum. Total   acute intake of a shake contain-
                 energy intake was estimated by food records. This study is registered on the
                                                                                      ing nuts was not able to enhance
                 Brazilian Registers of Clinical Trials-ReBEC (protocol: U1111-1203-9891).  satiety, compared to a shake
                                                                                      matched for energy and macro-
                 Keywords: Brazil nuts; Cashew nuts; Food intake; Hunger; Obesity; Satiety.  nutrient content. Further studies

                                                                                      are warranted to elucidate the sa-
                 © 2021. Springer-Verlag GmbH Germany, part of Springer Nature.       tiety mechanisms of nuts intake.














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